Made with 65% Fuji and 35% La France from Nanyo City, Yamagata Prefecture. The pressed juice is fermented separately in two tanks, a mixed brew of Fuji and La France, and a Fuji only tank. Pump over twice a day during fermentation. Just before the alcoholic fermentation is over, put it back in the 4000L stainless steel tank and put back the Fuji juice that was set aside to adjust the sugar content and continue the fermentation in the bottle. A Japanese cider that combines the freshness of Fuji with the juiciness of La France.

　　　Capacity: 750ml
　　Manufacturer: Grape Republic
　　Type: cider
　　Taste: dry / refreshing
Alcohol: 7%