"National Warm Sake Contest 2025"
Gold Award Winner in the Premium Nurukan Category

A junmai-shu made with sake-brewing rice from Yamagata Prefecture.
This sake offers a pleasantly soft and mellow mouthfeel. It's a junmai-shu to be enjoyed chilled (at room temperature) or warmed, together with your favorite appetizers.

Volume: 1800ml
Producer: Haneda Sake Brewery
Alcohol: 15%