Elegant Kimoto (kimoto-zukuri) = ``Elekimo'' for short.
``Preparation of Kimoto that is refreshing and gives a sense of depth.'' This is the idea behind the elegant Kimoto ``Erekimo''. We worked to express the freshness using techniques of Nambu chief brewers, and the depth using No. 6 yeast and Kimoto-zukuri. The delicate flavor of the rice that gracefully wraps around your tongue and the sourness unique to kimoto-zukuri are the perfect match.
Enjoy its juicy taste in a wine glass, or warm it up to room temperature to bring out its rich flavor.

Capacity: 720ml/1800ml
manufacturer: Yonezuru Sake Brewery
Alcohol: 15 %