❖The draft type is a limited edition sake that is only bottled by reservation at the liquor store.

"No. 34" sake made with the liver of Toji Sugai of Yonezuru Brewery, raw version
The origins of "brewing on New Year's Day" go back to the millennium limited edition sake brewed to welcome the year 2000. This is a brushed-up product that follows the transition from ginjo to junmai ginjo brewing and is celebrating its 25th anniversary this year! The master brewer, who fell in love with the sake rice "Miyama Nishiki" and knows its characteristics inside and out, named this special "Satoshi-go" after his own wisdom. This is a limited edition sake, so enjoy it while you can.

capacity: 720ml / 1800ml
manufacturer: Yonezuru Sake Brewery
alcohol: 16%