The first preparation of Takahashi Sake Brewery "Tohoku Izumi".

This new sake is made by polishing 55% of the local sake brewing rice "Dewa Sansan".
A fresh finish that spreads the aroma of muscat with one bite. The sharp acidity tightens the aftertaste from the beautiful umami. Please enjoy the beautiful taste that is easy to match with a wide range of meals.

Capacity: 720ml/ 1800ml
manufacturer: Takahashi Sake Brewery
Alcohol: 16 %