Mountain method pure rice brewing sake from the finest rice Tsuyahime
Mountain method pure rice brewing sake from the finest rice Tsuyahime
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Yamahoshi has released a Junmai Ginjo made with "Tsuyahime", a brand of Yamagata edible rice. Just like "Koshihikari" and "Haenuki", which were born from "Kame no O", this is a high-quality rice that has been developed in the same lineage.
It has a light taste, but you can still fully enjoy the rich, soft flavor that brings out the characteristics of the rice.
Capacity: 720ml/1800ml
Manufacturer: Rokkasen
Alcohol: 16%
