Yamagata plum
Yamagata plum
The second most popular Kodakara liqueur, boasting the largest production volume of Yamagata plums in the Tohoku region, this liqueur has a strong presence that surpasses plum wine, made using plenty of bright red ripe plums from Nakayama-cho.
The strong yet elegant sourness surpassing plum wine, the aroma of plums, and the thickness of the juicy juice are indescribable deliciousness. Enjoy it on the rocks, with soda, or as a smoothie.
capacity: 720ml
Manufacturer: Tatenokawa Sake Brewery
Alcohol: 8%