2022 International Wine Challenge
“Sparkling Category” GOLD medal winning sake

A sparkling type of the brewery's signature sake "Jusui" series.
Please enjoy the fruity Ginjo aroma reminiscent of fruit, the rich, juicy flavor, and the effervescent flavor that will give you an exhilarating burst of flavor.
The bottle is pasteurized by heating, so it can be stored at room temperature, but before drinking, please chill it well in the refrigerator and then slowly open the bottle without shaking it.

capacity: 710ml
manufacturer: Kato Kahachiro Sake Brewery
alcohol: 15%