Honjozo sake from the popular "Namacho" series.

After pressing, the sake is bottled unfiltered and stored in the bottle at low temperatures. It is then thoroughly matured and pasteurized in the bottle, resulting in a sake that is stored in a state where the aroma and flavor are locked in.
It has a fruity aroma, a savory flavor, a fresh and refreshing flavor, and a clean, crisp aftertaste.

capacity: 720ml / 1800ml
manufacturer: Kato Kahachiro Sake Brewery
alcohol: 16.5%