"Hatsumago," the King of Sake, sold exclusively through contracted liquor stores.

Uminari from the "Sakata" brand, released twice a year in spring and autumn.
All of the rice used is locally grown Dewasansan from contract farming. The brewery's traditional Kimoto brewing method is characterized by a clean, elegant, and delicious flavor. This is a highly recommended bottle for this season.

　　　Volume: 720ml / 1800ml
　　Manufacturer: Tohoku Meijo
Alcohol: 17%