About shipping nama-zake (unpasteurized sake)
During winter (November to March), products will be shipped via standard delivery.
If you prefer chilled delivery, please select "Cool Bin" (+440 yen) when placing your order.

■About Gasanryu
"Mountains are unmoving, rivers flow"
This series aims to produce "truly local sake" brewed with free-thinking unconstrained by anything, using ingredients consistently grown in our own rice paddies and by our own brewers.

Saigetsu: This is a freshly pressed nama-genshu (unpasteurized, undiluted sake) made in mid-October by blending several junmai ginjo sakes that were pressed first this year, with the soft and broad sake quality characteristic of "Dewasansan" in mind.

　　　Volume: 720ml / 1800ml
　　Brewery: Shindo Shuzoten
Alcohol: 17%