Ka-yoshi-Sparkling Rosé Brut
Ka-yoshi-Sparkling Rosé Brut
Rich in aroma, carefully made from juice dripping from Muscat Bailey A, Japan's leading red wine variety.
A dry sparkling wine with a refreshing acidity.
It goes well with various ingredients used in "home cooking", and its versatility that goes well with a wide range of dishes is attractive.
“Brut” means dry, and as the name suggests, it is a dry rosé sparkling with a dignified taste.
~Recommended Marriage~
Rosé brut, tengen pork teki dry rosé with a soft fragrance like sandalwood, and pork teki mariage of Yamagata prefecture's brand pork "Tengen pork". .
Capacity: 750ml
manufacturer: Takahata Winery
Type: Sparkling Taste: Dry / Fruity Alcohol: 12.5%