Doburoku Pindobu (Pasteurized) [SH Dobu]
Doburoku Pindobu (Pasteurized) [SH Dobu]
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◎Also available in 180ml single-serving size
Although the yeast has been sterilized to stop fermentation, please be very careful when opening the bottle.
Winner of the 2012 Tokyo Doburoku Festa Grand Prize
This is a new-sensation doburoku with a beautiful pink color and a unique taste.
The pink color comes from red sake yeast (no red koji is used).
It has a low alcohol content and an exquisite balance of richness, sweetness, and tartness.
The natural gas produced by the yeast tightens the flavor, allowing you to enjoy a sensation as if you were eating fruit.
Volume: 180ml / 720ml
Manufacturer: Sakata Hakko
Alcohol: 7%
![Doburoku Pindobu (Pasteurized) [SH Dobu]](http://kanamori.ne.jp/cdn/shop/files/AdobeExpress-file_1_2_ba7804f6-0437-4beb-835d-77766a956d24.png?v=1763436798&width=1445)
